Job Details  
Advertiser: 4exMilitary Jobs Ltd

Job Title: Sous Chef
Rate:£19K to £24K Per Year    Benefits: tips+bonus+benefits
Description: The Company and the Role:

The Company is a multi-award winning, family run gastro pub chain operating 8 sites in the South East, seeking a permanent Sous Chef for their gastro public house located in Eastbourne, East Sussex.

They are looking for a committed Sous Chef with a passion for good food that is ready to continue developing their career in an award-winning venue.

You will assist and deputise for the Head Chef and assist them in developing the best team.

Established in 2003 the Company is offering a salary up to 24K plus tips, plus bonus and benefits including a pension scheme, staff loyalty scheme after 3 months, Uniform / Chefs Whites and Childcare Vouchers.

Key Features of the Role:

All food is prepared in house using fresh ingredients and local suppliers wherever possible

You will be expected to create and develop and set the highest standards of food quality and consistency.

You will be a great team player with good organisational skills and the ability to thrive in a very busy environment in an award winning gastro pub standard enhancing the company’s reputation for consistently preparing cooking and presenting dishes to the right quality and second to none.

Knowledge and Skills:

You should be an accomplished Sous Chef ideally with experience of working in a fresh food kitchen at a similar level, or a Junior Sous Chef or Senior Chef de Partie looking to move up to the next level.

Your practical experience should ideally be supported by some form of catering qualification.

Alternatively, the Company is supportive to the ex-military community, they welcome applications from Chefs at all levels who are either about to leave the Armed Forces or who have trained and served as a Chef in the Armed Forces.

Previous experience in a similar role requiring a broad food knowledge and precise attention to detail is essential.

You must have experience and a desire to work with fresh, quality produce and should possess ambition to continually improve and uphold the business standards.

What’s on Offer:

Basic salary will be in the region of 19K - 24K per annum plus tips which will be worth around 80 per week. In addition, there is a monthly bonus scheme. Other benefits include a pension scheme, staff loyalty Scheme after 3 months, Uniform / Chefs Whites and Childcare Vouchers.

Standard working week is 45 hours working 5 shifts a week.

Please do not apply for this vacancy unless you are an experienced Chef, with your own transport.

4exMilitary receives an overwhelming number of CV's / Resumes each day, and each one is reviewed personally by a Consultant. Our pre-selection process is very thorough in order to meet the specific requirements of our clients.

If your details meet the criteria set by our client, then we will contact you regarding the position. If you are not contacted by us, then please assume that your application has not been successful on this occasion. However, we will keep your details on file and should another suitable or matching vacancy become available then we will contact you.

We highly recommend you “Like” or “Follow” our social media pages (Facebook, Twitter etc) as we post all our vacancies through notifications and you may find an alternative vacancy that is suitable.

4exMilitary Jobs Ltd is at the forefront of supplying military leavers and ex-military personnel working in logistics and supply chain, facilities management, catering, hospitality and life support services, military and defence support services, aviation and aerospace, IT and telecoms, fuel supply and distribution, security, retail, wholesale and PX, QA / QC and food safety, health and safety, HR, training and instructors, wealth management, engineering and construction, naval, port and marine- Worldwide!

We frequently manage confidential appointments on behalf of our clients, many of which are not advertised.

If you are about to leave the Armed Forces or are ex-military seeking to develop your career, please do not hesitate to contact us for a confidential discussion and access to our complete portfolio of current opportunities.
Skills Required: sous chef, junior sous chef
Job Type: Permanent
Start Date: asap     Duration:
Contact: consultrpm Contact E-mail: Click
Contact Tel: 02380235396 Contact Fax:
Reference: 8150/2018/CA6738FC Added: 11-08-2018
  IMPORTANT: For jobs based in the UK it is unlawful to employ a person who does not have permission to live and work in the UK. Please ensure you have this permission before applying, unless the advert states otherwise.
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