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Location:Swaffham
Pay:£22K
Type:Permanent
Added:10/11/17
Ref:SL47385
At Select Norwich we are currently recruiting on behalf of our client for a Junior Sous Chef. The client is a very sought after hotel in Kings Lynn. Privately owned. Join their team and become part of the family! The Role * Assisting the Sous Chef with the running of the small kitchen * Fresh food, fine dining menu to two rosette standard * As Juni
Location:Felixstowe
Pay:£18K to £22K
Type:Permanent
Added:10/11/17
Ref:SL47525
At Select Norwich we are currently recruiting on behalf of our client for a Chef de Partie (CDP). The client is a sought after hotel in Felixstowe with an excellent reputation. The Role * Assisting the Head Chef & Sous Chef with the running of the kitchen * High end food served in the restaurant/casual dining in the bar * As Chef de Partie (CDP) yo
Location:Cambridge
Pay:£7.70 to £8.00
Type:Permanent
Added:10/11/17
Ref:SL47556
Kitchen Porter, Cambridge University College, 7.70ph - 8ph At Select Hospitality Cambridge we are currently recruiting on behalf of our client for a Kitchen Porter. A Prestigious Cambridge education facility situated in Cambridge. The Role • To prepare and load the dishwashing machine with plates, glasses, service items, cutlery and kitche
Location:Cromer
Pay:£22K to £28K
Type:Permanent
Added:10/11/17
Ref:SL47380
At Select Norwich we are currently recruiting on behalf of our client for a Head Chef. The client is a fantastic restaurant in Cromer. The Role * As Head Chef you will manage the kitchen; as the owner is opening an additional restaurant in Norwich * Fresh food * As Head Chef you will create dishes for the menu * Support the team on a daily basis Ex
Location:Newmarket
Pay:£21K.00 to £22K
Type:Permanent
Added:10/11/17
Ref:SL46738
Junior Sous Chef, Cambridge Fine Dining Brasserie, 21000pa +Tips At Select Hospitality Cambridge we are currently recruiting on behalf of our client for a Junior Sous Chef A busy fine dining brasserie situated near Newmarket, serving lunch and dinner 7 days a week. The Role Junior Sous Chef needed to join a team of talented chefs. The job involves
Location:Cambridge
Pay:£18K.00 to £20K.00
Type:Permanent
Added:10/11/17
Ref:SL47562
Chef de Partie, Cambridge Brasserie, 19,000pa +Tips At Select Hospitality Cambridge we are currently recruiting on behalf of our client for a Chef de Partie. A busy fine dining brasserie situated in the outskirts of Cambridge, serving lunch and dinner 7 days a week. The Role Chef de Partie needed to join a team of talented chefs. The job involves
Location:Felixstowe
Pay:£23K to £27K
Type:Permanent
Added:09/11/17
Ref:SL47527
At Select Norwich we are currently recruiting on behalf of our client for a Sous Chef. The client is a sought after hotel in Felixstowe with an excellent reputation. The Role * Assisting the Head Chef with the running of the kitchen * High end food served in the restaurant/casual dining in the bar * As Sous Chef you will manage the kitchen in the a
Location:Watford
Pay:£5.60 to £7.50
Type:Contract
Start:09/11/2017
Duration:13Week(s)
Added:09/11/17
Ref:VAC-12841
Waiting Staff - Temporary - Herts No Experience Needed - Training will be given Waiting staff required to work on a temporary basis for various locations in West Herts, including Hotels, High End Gastro Pubs and Restaurants and Events companies. " Minimum 8 hours per shift " Preparing function rooms, cleaning cutlery, crockery and glassware. " Serv
Location:Chorley
Pay:£19K to £20K
Type:Permanent
Added:08/11/17
Ref:Sous Chef/DR
Award Winning destination Good Food Pub situated in the beautifully Chorley countryside are looking to recruit a Sous Chef to assist the Head Chef on a daily basis in producing traditional freshly prepared dishes from locally sourced produce and suppliers. The position requires a working knowledge of kitchen management, due diligence along with fin
Location:Cambridgeshire
Pay:£25K.00 to £28K.00
Type:Permanent
Added:08/11/17
Ref:SL47551
Senior Chef, near Cambridge, 25,000-28,000 At Select Hospitality Cambridge we are currently recruiting on behalf of our client for a Senior Chef. A business which is currently finalising a refurbishment are looking to take on a Senior Chef to be involved in redeveloping the business offering. The Role The Senior Chef will be responsible for food
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