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Location:Milton Keynes
Pay:£10.00 to £12.00
Type:Temporary
Duration:10Week(s)
Added:12/07/17
Ref:VAC-12690
TEMPORARY & RELIEF CHEFS REQUIRED IMMEDIATELY IN THE MILTON KEYNES AREA We are busy with bookings for good, reliable and flexible Relief and Temporary Chefs, to cover roles from Chef de Parties through to Sous Chefs available for work immediately in Buckinghamshire in particular for the Milton Keynes area. Our clients range from o Independent Gastr
Location:Central London: Piccadilly, Pi
Pay:£22,500
Type:Permanent
Added:11/07/17
Ref:2800
PA to Head Chef 22,500 Temp-to-Perm + circa 3,800 Bonus Central London / Piccadilly / Mayfair The Company A Private-Members club with busy banqueting and restaurant operations. The kitchen produces high quality cuisine and a PA is required to assist the Head Chef with planning and organising of all food related matters. The Role Monday to Friday
Location:Preston
Pay:£16K to £17K
Type:Permanent
Added:10/07/17
Ref:Commis/Chef de parti
Stunning Award Winning Hotel situated in the Ribble Valley is looking to recruit a Commis Chef and Chef de Partie. You must have previous experience working as part of a team producing a high standard of food using fresh produce with a passion and the flair to be adventurous. You must be able to take control of your own section along with working w
Location:Cambridge
Pay:£10.00 to £12.00
Type:Temporary
Duration:13Week(s)
Added:10/07/17
Ref:VAC-12812
IMMEDIATE START FOR RELIEF SOUS CHEF - CAMBRIDGE - 8-12 WEEK BOOKING An award-winning bar & dining room, situated in the centre of Cambridge is looking for a relief Sous Chef to start immediately and work for between 8 and 12 weeks. Specialising in serving simple, seasonal and British ingredients cooked over charcoal. Since opening over 3 years ago
Location:St. Albans
Pay:£10.00 to £12.00
Type:Temporary
Duration:9Week(s)
Added:06/07/17
Ref:VAC-12565
RELIEF CHEFS NEEDED FOR IMMEDIATE START AT FRESH FOOD LOCATIONS -HERTFORDSHIRE Are you:- " Available immediately " Looking for work whilst searching for a new permanent role " An experienced Chef with a background of working in fresh food " Enjoy working as a relief chef on a regular basis in different locations We need you for:- " Relief chef work
  Chef
Location:Bournemouth, Dorset, England
Pay:£18K.0000 to £24K.
Type:Permanent
Added:05/07/17
Ref:zorbas Chef
Zorbas Restaurant is a recently refurbished Modern restaurant and Greek Taverna located in Lansdowne Bournemouth Town Centre It serves high quality food and drink specialising in greek comfort food grilled and fried greek cuisine as well as a few gourmet dishes Zorbas is an up and coming Independent Restaurant with an amazing atmosphere regular liv
Location:Cambridge
Pay:£40K
Type:Permanent
Added:05/07/17
Ref:VAC-12807
Head Chef - Cambridge - 40k Plus Bonus - Fresh Food Our client is Fantastic Fresh food venue looking for a Head Chef to join their team. This atmospheric upmarket venue has high levels of service and quality produce are the main attractions with the management team being the driving force behind this ethos. If you want to be involved with a lively
Location:Cambridge
Pay:£24K to £26K
Type:Permanent
Added:05/07/17
Ref:VAC-12808
Sous Chef - Cambridge - 26k Plus Bonus - Fresh Food Our client is Fantastic Fresh food venue looking for a Sous Chef to join their team. This atmospheric upmarket venue has high levels of service and quality produce are the main attractions with the management team being the driving force behind this ethos. If you want to be involved with a lively
Location:Windermere
Pay:£28K to £30K
Type:Permanent
Added:04/07/17
Ref:Head Chef/W/M
Popular stunningly situated Hotel looking over Lake Windermere in the beautiful Lake District is looking to recruit a Head Chef to manage and direct all sections of the kitchen within this busy destination Hotel. You will be responsible for daily operation of producing food for areas of the hotel which caters for a high volume of guests at any one
Location:Preston
Pay:£20K to £24K
Type:Permanent
Added:04/07/17
Ref:Senior Sous chef
Senior+Sous+chef+for+large+scale+banqueting+operation+in+Preston.+The+position+requires+an+organised+chef+who+has+the+ability+to+work+on+their+own+initiative.+Cooking+utilising+various+cooking+methods.+Most+dishes+plated+prior+to+service.+Creating+new+dishes+and+be+conversant+with+current+food+legislation+and+health+and+safety.+The+ideal+chef+will+
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