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  Chef
Location:Lincolnshire
Pay:£17K.00 to £18K.00
Type:Permanent
Added:21/08/19
Ref:J1110
Stafforce are currently recruiting on behalf of their client based in Lincoln. This is a permanent role for a professional Chef. You must have a proven 3 year experience in working for a reputable establishment. You will be working in am Italian Restaurant and will be expected to provide excellent service for their authentic bistro. Various hours a
Location:Wigan
Pay:£8 to £10
Type:Permanent
Added:19/08/19
Ref:Part time
Our client of a Traditional Pub Restaurant based in the Wigan area is looking to recruit a Cook/Chef to join their team. The successful Pub Chef must be able to produce fresh food in a fast paced environment. You would work as part of a small team and cover all areas of the kitchen including starters, snack menus, prep work and Pizza`s. You will ne
Location:Skelmersdale
Pay:£22K
Type:Permanent
Added:19/08/19
Ref:Sous Chef
Popular Hotel close to Wiganis looking for an experienced Sous Chef to join our team. The Hotel has been fully refurbished and has a high level of corporate guests along with a busy wedding calendar plus also catering for conference guests and smaller private parties. You will be assisting the Head Chef on a daily basis. You will need to be well
Location:Wigan
Pay:£20K
Type:Permanent
Added:19/08/19
Ref:Sous Chef
A busy popular restaurant located in the Wigan Area requires an experienced Sous Chef to join their team. Our client is looking for the right candidate to lead, motivate and deliver within a team of chefs whilst maintaining high standards of food and service. This fresh food restaurant offers quality Mediterranean cuisine in a modern stylish surrou
Location:West End
Pay:£34K
Type:Permanent
Added:15/08/19
Ref:VAC-13194
A brand new opportunity for a experienced Head Chef / Senior Sous Chef who is eager to lead and develop a busy kitchen! - Location: Leicester Square, London - Role: Head Chef / Senior Sous Chef - Salary: 34,000 + Tips + Bonus The site has has a real earthy feel and comfortable atmosphere. The pub has a great bar menu with an emphasis on seasonal a
Location:Chesham
Pay:£26K
Type:Permanent
Added:12/08/19
Ref:VAC-13189
We are working with a premium dining pub company in finding a SENIOR SOUS CHEF for busy Gastro Pub in Chesham! Role: SENIOR SOUS CHEF Salary: 26,000 + TIPS + BONUS Location: Chesham They are an excellent package: - An achievable bonus which is paid Quarterly - Excellent training and career development - Flexibility to move between their pubs - Wor
Location:Buckinghamshire
Pay:£30K
Type:Permanent
Added:08/08/19
Ref:VAC-13188
Vacancy: A Trainee Head Chef/ Senior Sous looking to become Head Chef. Salary: 30k + LIVE IN + bonus Location: Sarratt, Buckinghamshire A family owned, independent Gastro Pub are looking for a Senior Sous Chef to train up and become the Head Chef of their Kitchen. If you are wanting the opportunity to become a Head Chef and to be provided with the
Location:Marlow
Pay:£38K
Type:Permanent
Added:02/08/19
Ref:VAC-13165
• Required: Head Chef • Location: Marlow • Salary: 44,000 • Start Date: Immediate This is a great opportunity to work for a independently owned company. You will be working in a friendly working environment with a smaller team. You will be creating some of the finest British Pub food using the best locally sourced produ
Location:Marlow
Pay:£38K
Type:Permanent
Added:02/08/19
Ref:VAC-13165
• Required: Sous Chef & Head Chef • Location: Marlow • Salary: 34,000 (Sous Chef) & 44,000 (Head Chef) • Start Date: Immediate This is a great opportunity to work for a independently owned company. You will be working in a friendly working environment with a smaller team. You will be creating some of the finest British
Location:Bedford
Pay:£35K
Type:Permanent
Added:26/07/19
Ref:VAC-13184
HEAD CHEF - GASTRO PUB - OTE 40,000 An experienced, creative Head Chef with the ability to lead the kitchen brigade producing high level fresh food is required at this popular, busy modern gastro pub in Bedfordshire. The Head Chef needs to be able to demonstrate a flair for cooking in a fast paced kitchen, producing high quality modern British dis
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