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Location:Chorley
Pay:£19K to £20K
Type:Permanent
Added:08/11/17
Ref:Sous Chef/DR
Award Winning destination Good Food Pub situated in the beautifully Chorley countryside are looking to recruit a Sous Chef to assist the Head Chef on a daily basis in producing traditional freshly prepared dishes from locally sourced produce and suppliers. The position requires a working knowledge of kitchen management, due diligence along with fin
Location:Bury
Pay:£22K to £22,500
Type:Permanent
Added:17/07/17
Ref:Sous Chef (DR)
A charming and popular Hotel and Country Club situated near Bury is currently recruiting a Sous Chef. This is an exciting opportunity to be involved in a varied and challenging role as your cooking skills will be required over two sites owned by the same group. The ideal candidate should have relevant experience within a busy commercial kitchen, ba
Location:Bournemouth, Dorset, England
Pay:£20K.0000 to £22K.
Type:Permanent
Added:21/11/17
Ref:SC Wimborne KB
COME AND JOIN ONE OF THE SOUTH'S LEADING AGENCIES IN THE SUPPLY OF CATERING STAFF We are currently looking for experienced, highly organised, creative and reliable Sous Chef to work on a full time basis in Bournemouth area. Must be flexible and must have previous experience as a sous chef. High possibility to be promoted. If you are interested in t
Location:London, Greater London, Englan
Pay:£30K.0000 to £32K.
Type:Permanent
Added:20/11/17
Ref:13280
Sous Chef - AA Gastro Pub - British Cuisine - 30,000 WHO AND WHERE? Job Title: Sous Chef Establishment: Contemporary Gastro Pub and Restaurant Average Covers: 50 for lunch, 200+ for dinner Cuisine: modern British Brigade: 20+ within main kitchen and pastry Location: Knightsbridge (Piccadilly, Circle or District) Salary: 30,000k per annum Shifts: 7
Location:London, Greater London, Englan
Pay:£29K.0000 to £31K.
Type:Permanent
Added:20/11/17
Ref:103880
Junior Sous Chef - Fine Dining Restaurant - £29,000+ WHO AND WHERE? Job Title: Junior Sous Chef (Tournant) Establishment: Contemporary Fine Dining Restaurant Average Covers: 30 lunch and 80 for dinner Cuisine: modern Italian (refined) Brigade: 14+ within main kitchen and pastry Location: Marble Arch (Central Line) Salary: 29,000k per annum Shifts:
Location:London, Greater London, Englan
Pay:£35K.0000 to £36K.
Type:Permanent
Added:20/11/17
Ref:13881
Sous Chef - Fine Dining Restaurant - £35,000 WHO AND WHERE? Job Title: Sous Chef (direct no2) Establishment: Contemporary Fine Dining Restaurant Average Covers: 30 lunch and 80 for dinner Cuisine: modern Italian (refined) Brigade: 14+ within main kitchen and pastry Location: Marble Arch (Central Line) Salary: 35,000k per annum Shifts: 7 shifts per
Location:London, Greater London, Englan
Pay:£30K.0000 to £35K.
Type:Permanent
Added:20/11/17
Ref:103124
Junior Sous Chef - CANARY WHARF - £30,000 + 3k tronc + Overtime Paid WHO AND WHERE? Job Title: Junior Sous Chef Establishment: AA Busy Restaurant and Cocktail Bar Average Covers: 40/80 for lunch, 150+ for dinner Cuisine: modern British Brigade: 22 in pastry & main kitchen Location: Canary Wharf Salary: £33,000 + overtime paid Shifts: 7 shifts - 5
Location:London, Greater London, Englan
Pay:£30K.0000 to £35K.
Type:Permanent
Added:20/11/17
Ref:13978
Sous Chef - All day Dining Restaurant - Upto £35,000 Salary WHO AND WHERE? Job Title: Sous Chef Establishment: Contemporary Restaurant Average Covers: 100+ Daily Cuisine: Healthy /American Influenced Brigade: 7+ within main kitchen and pastry Location: Notting Hill - (Central, Circle & District lines) Salary: 30,000 - 35,000 per annum + Tronc Shif
Location:London, Greater London, Englan
Pay:£30K.0000 to £32K.
Type:Permanent
Added:20/11/17
Ref:13154
Sous Chef - 2AA Modern Restaurant - City Of London - 30k + WHO AND WHERE? Job Title: Sous Chef Establishment: 2AA Modern Restaurant Average Covers: 60 for lunch, 120+ for dinner Cuisine: Asian with a south American influence Brigade: 25+ within main kitchen and pastry Location: City Of London (Hammersmith & City, Circle, Metropolitan & Central Line
Location:London, Greater London, Englan
Pay:£26K.0000
Type:Permanent
Added:20/11/17
Ref:45895
Sous Chef - DAYTIME EATERY - £26,000 pa - 45 hours WHO AND WHERE? Job Title: Sous Chef Establishment: Contemporary Eatery Average Covers: 20 lunch and 30 for dinner + take away Cuisine: modern British/European Brigade: 4+ within main kitchen and pastry Location: Chelsea (District and Circle) Salary: 26,000k per annum Shifts: 45 hours (MAX) - 9pm l
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