UK Catering jobs

Chef De Partie Premium Lounge Salary: £11.00 per hour Location: Heathrow Airport/ Hounslow/ Staines/ London. Industry: Hospitallity, Catering, Aviation. This is an exciting opportunity to join a Premium Lounge as a Chef De Partie at London Heathrow Airport. Our client, a prestigious International Airline, is currently looking for a Chef De Pa

Pastry Sous Chef wanted for this AWARD WINNING Hotel in Chester. As the Pastry Sous Chef your role will involve creating all Pastry products for all areas of the Hotel and Restaurant. You will be working closely with the Head Chef to help push the high standards already set in place even further! JOB DESCRIPTION As Pastry Sous Chef you will work on

This 16th Century Inn set it a typical and beautiful Cotswold village near to Banbury is a regular watering hole for us. We have known the proprietor and chef for many years and have placed here before, know that our candidtae will be well looked after. There are 60 covers served by a brigade of 5 chefs who make the most of the plentiful, fresh, lo

Cleaning staff required to work Fridays & Mondays working from 9.00am- 3.00pm. Duties include cleaning 5 caravans per day on departure of guests to a high standard. You must have good time-keeping skills, as they have very high cleaning standards. Each cleaner will have a check list to tick off for each caravan & need to spend around 1hr cleaning o

Chef de Partie required for this multi award winning Gastro pub located in North Yorkshire. Working in a large Chef team the candidate will need to have experience in a similar position plus knowledge of Rosettes would benefit but is not essential. JOB DESCRIPTION As Chef de Partie you will help in the production and service of the best quality men

SOUS CHEF - GASTRO PUB - KENT A knowledgeable Sous Chef is required for a popular destination pub who are owned by an award winning and very successful gastro pub company who produce and present high quality fresh modern food. Our client requires a competent, ambitious Sous-Chef who can share their extensive knowledge with other talented chefs in t

JUNIOR SOUS CHEF - RESTAURANT - HERTFORDSHIRE An experienced, creative Junior Sous Chef capable of producing high level fresh food is required in a brasserie style venue. This 200 cover restaurant and cocktail bar produces quality fresh food from its open plan show kitchen and has recently gained accolades Our client requires someone who has a soli

SOUS CHEF - RESTAURANT - OXFORDSHIRE An experienced, creative Sous Chef capable of producing high level fresh food is required for a restaurant in a beautiful Oxfordshire area. Our client requires a competent Sous Chef who can demonstrate a flair for cooking in a fast paced kitchen, producing high quality modern British dishes whilst developing and

Set in 190 acres of tranquil Lincolnshire countryside, my clients hotel boasts a fine dining restaurant, Spa, conference centre and golf course. Their Food & Beverage staff are an open and friendly team, all on first name terms with a great spirit but always focused on delivering the best in customer service. What you`ll be doing Fun loving, en

Set in 190 acres of tranquil Lincolnshire countryside, my clients hotel boasts a fine dining restaurant, Spa, conference centre and golf course. Their Food & Beverage staff are an open and friendly team, all on first name terms with a great spirit but always focused on delivering the best in customer service. What you`ll be doing As Assistant R